RESTAURANT
-
한식
- Hadang Ilbeonji
- 하당일번지
- Braised cutlassfish - the fish simmered in a soy and chilli sauce with radish underneath, which soaks up everything - plus steamed pomfret, another Mokpo speciality.
- ✓ Verified open · 2026-08-31
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- Price
- —
-
- Status
- Open
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- Hours
- 23:41 - 21:30
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- Area
- 전남 목포시
Restaurant info
- Name
- Hadang Ilbeonji 하당일번지
- Cuisine
- 한식
- Signature
- Braised Cutlassfish
- Hours
- 23:41 - 21:30 Every Sunday
Location
About
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Braised cutlassfish - the fish simmered in a soy and chilli sauce with radish underneath, which soaks up everything - plus steamed pomfret, another Mokpo speciality. Both are among the city's nine signature dishes and both are easier to eat than they look.
- Signature dish: Braised Cutlassfish
- Also on the menu: Braised Cutlassfish / Steamed Pomfret
- Hours: 23:41-21:30
- Closed: Every Sunday
- Phone: • 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-61-287-6333
- Address: 8, Hadang-ro, 30beon-gil, Mokpo-si, Jeonnam-Gwangju Special Metropolitan City
Show this to your taxi driver
전남광주통합특별시 목포시 하당로30번길 8 (상동) / 하당일번지
Business status verified against the Republic of Korea local business permit register (permit no. 5780000-101-2003-00076) on 2026-08-31. Photo and reference information: Korea Tourism Organization.
Business status last verified on 2026-08-31 against LOCALDATA, Korea's official business-permit registry (Ministry of the Interior and Safety).
Opening hours, prices and menus may change without notice. If this restaurant has closed or any detail is wrong, please send us a correction through member inquiries and we will update it.
Oseyo Korea compiles this listing from public open data and is not responsible for changes made by the business.
- SoloGourmet 오래 전 2026.09.01 18:13
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